ACCOMMODATION
RESTAURANT
THE GUEST HOUSE
GOURMET TUITION
ROOM AVAILABILITY
LOCATION
LINKS
CONTACT US
HOME
DINNER for TWO @ £49.50
3 Courses, 2 Persons, 1 Bottle of Wine
~ We look forward to greeting you ~
To Start with
A freshly prepared Soup of the Day
Smoked Mackerel Paté with Grilled Walnut Bread
Honeydew Melon with Pineapple Water Ice & Pomegranate Coulis
Gateau of Stornoway Puddings with a Cheese Sabayon, tipped with Fried Shallots
Deepfried Haggis Bon-Bons, Plum & Coriander Chutney
Main Courses
Pressed Shoulder of Pork, Braised Red Cabbage, Black Pudding Croutons, Orange
& Jupiter Sauce
Collops of Local White Fish in Tempura Batter, 'Park' Tartare Sauce, Mushy Peas
Breast of Chicken with Haggis Stuffing & a Whisky & Green Peppercorn Sauce
Scotch Ribeye Steak with Mushrooms, Tomato, Onion Rings, Handcut Fries
& Crushed Black Peppercorn Butter
(carries a £5.95 supplement)
Stornoway Smoked Cod on Wilted Spinach, Chive Mash topped with Poached Egg
Goats Cheese & Onion Tart Tatin with a Roasted Red Pepper Dressing
Chef's Special of the Day
Mains served with vegetables and Hand Cut Fries or Potatoes
Homemade Desserts & Icecreams
Baked Rice Pudding with Apricot Icecream & Raspberry Coulis
Lemon Pannacotta, Almond Shortbread, Mint Syrup
Trio of 'Park' Icecreams with Toffee Sauce
Warm Stem Ginger Sponge with Creme Anglais & Espresso Ice Cream
Poached Williams Pear, Mascarpone and Almond filling, Warm Chocolate Sauce
Choice of wine from selection of House wines as available
Note: Menu subject to change and availability
The Park Guesthouse
30 James Street, Stornoway, Isle of Lewis
Outer Hebrides
Scotland
HS1 2QN
Tel: 01851 702485 | Fax: 01851 703482
E-Mail:
info@theparkguesthouse.co.uk
